Name: Taco Seasoning
Ingredients: 1/4 cup cumin; 2 tablespoons garlic powder; 1 tablespoon kosher salt; 1 tablespoon black pepper; 1 tablespoon chili powder; 2 teaspoons paprika; 2 teaspoons cayenne pepper

Taco Seasoning

Author: Ashley Renee

Scale

Ingredients

1/4 cup cumin
2 tablespoons garlic powder
1 tablespoon kosher salt
1 tablespoon black pepper
1 tablespoon chili powder
2 teaspoons paprika
2 teaspoons cayenne pepper

Instructions

Combine all ingredients and mix together. Store in an airtight container with your other spices for up to six months.

Notes

I usually use 2 tablespoons of seasoning for each pound of taco meat/filling, but feel free to adjust to fit your tastes!

Nutrition

Calories: 128
Sugar: 2
Sodium: 7222
Fat: 3
Saturated Fat: 1
Unsaturated Fat: 2
Trans Fat: 0
Carbohydrates: 27
Protein: 6
Cholesterol: 0

Find it online: https://runnowpizzalater.com/diy-taco-seasoning/

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