Name: Quick and Easy Pizza Sauce
Prep time: 5 min
Total time: 5 min
Ingredients: 1 10 oz can tomato sauce (I use Hunt's!); 1 tbsp olive oil; 3/4 tablespoon minced garlic; 1/2 tsp italian seasoning; pinch of salt; pinch of pepper; basil leaves (I go by taste but usually use 2 bigger leaves)

Quick and Easy Pizza Sauce

Author: Ashley Renee
Prep Time: 5
Total Time: 5

Scale

Ingredients

1 10 oz can tomato sauce (I use Hunt’s!)
1 tbsp olive oil
3/4 tablespoon minced garlic
1/2 tsp italian seasoning
pinch of salt
pinch of pepper
basil leaves (I go by taste but usually use 2 bigger leaves)

Instructions

Pour the first six ingredients (tomato sauce through pepper) and mix together.
Take your kitchen shears and cut your basil leaves into thin strips about a half inch long.
Stir the basil strips into the tomato sauce mixture.
Use immediately, freeze, or refrigerate for up to 7 days.

Notes

You want to make sure the oil is not separating from the rest of the sauce before using it. If you see it separating just give it a good stir before putting the sauce on the dough!
This recipe yields approximately 1 cup of sauce.

Nutrition

Calories: 215
Sugar: 12
Sodium: 179
Fat: 14
Saturated Fat: 2
Unsaturated Fat: 12
Trans Fat: 0
Carbohydrates: 22
Protein: 4
Cholesterol: 0

Find it online: https://runnowpizzalater.com/my-favorite-quick-easy-pizza-sauce/

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